University of Khartoum

Assessment of the Nutrtional Value of Nile Tilapia Fish(oreochromis Niloticus) from the Nile and Aquaculture

Assessment of the Nutrtional Value of Nile Tilapia Fish(oreochromis Niloticus) from the Nile and Aquaculture

Show full item record

Title: Assessment of the Nutrtional Value of Nile Tilapia Fish(oreochromis Niloticus) from the Nile and Aquaculture
Author: Alzubair, Rida Asaad
Abstract: Fish meat is one of the best sources of high quality protein , fat, vitamins specially vitamin (a) and (d) , minerals , and good oils
URI: http://khartoumspace.uofk.edu/123456789/24354
Date: 2015


Files in this item

Files Size Format View

This item appears in the following Collection(s)

Show full item record

Share

Search DSpace


Browse

My Account