Isolation and Identification of Salmonella species from Chickens in Khartoum State
Isolation and Identification of Salmonella species from Chickens in Khartoum State
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Date
2015-04-12
Authors
Hashim, Hiba
Journal Title
Journal ISSN
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Publisher
UOFK
Abstract
This study was carried out to determine the incidence of
Salmonellosis in poultry in Khartoum state. A total of 102 samples (27
intestine, 26 ovaries, 25 livers and 24 hearts) were collected from diseased
birds showing signs of weakness, loss of appetite, poor growth and
adherence of white chalky material atthe vent region. A total of 60 blood
samples were also collected for serology.
Three Salmonellaisolates were recovered and identified. Two of
them were S. enteritidis (isolated from intestine) and the third strain wasS.
arizonae(isolated from liver). Other bacteria were also isolated and
included 8 (7.8%) E. coli, 17 (16.6%) Klebsiella spp., 21 ( 20.5%) Proteus
spp., 24 ( 23.5%) Pseudomonus spp., 12 (11.7%) Yersiniaspp. and 2 (2%)
Shigella spp.
Collected sera from blood samples were tested against commercial
stained antigen of Salmonella pullorum (Intervet company, Holland)
using the rapid serum agglutination test (RSA). No antibodies were
detected in all examined sera.
Sensitivity test of Salmonellaand other bacterial isolates against
different antibiotics was carried out using the standard disc method.
Salmonellaisolates were found sensitive to ampicillin, kanamycin,
gentamycin, ciprofloxacin and chloromphenicol, and resistant to
erythromycin, while moderatlysensitive to doxicycline. S.arizonaewas
moderately sensitive to nitrofurantoin while S. enteritidiswas sensitive.
Other bacterial isolates weresensitive to gentamycin and
ciprofloxacin and resistance to doxicycline. The isolates showed varying
degree of sensitivity to Kanamycin,erythromycin, nitrofurantoin
ampicillin and choromphenicol .
Description
70page
Keywords
Chickens, Salmonella, Blood,Bacteriologica