University of Khartoum

Evaluation of Biosecurity Measures on Broiler Farms in Khartoum, Sudan

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dc.contributor.author Ali, Mahmoud Mohamed
dc.contributor.author Abdelgadir, Atif E.
dc.contributor.author Ismail, Hayfa Mohammed
dc.contributor.other Department of Preventive Medicine and Public Health en_US
dc.date 2014
dc.date.accessioned 2016-01-10T08:03:39Z
dc.date.available 2016-01-10T08:03:39Z
dc.date.issued 2016-01-10
dc.date.submitted 2016
dc.identifier.uri http://khartoumspace.uofk.edu/handle/123456789/18330
dc.description.abstract This study was designed to evaluate the present biosecurity measures in broiler farms in Khartoum and to compare between the biosecurity practices followed in closed system and open system farms. The primary information that included numbers of broiler poultry in each farms, locations in the state and type of farms were obtained from Ministry of Agriculture and Animal Resources, Khartoum. Multi-stage cluster sampling method was used; collection of information was done at different levels (sites, farms and persons). A total of 45 broiler farms (13 closed and 32 open systems) were chosen from Khartoum, Khartoum North and Omdurman. Data were collected by using structured questionnaire. The respondents were farm owners, farm managers, veterinarians and workers. The results showed that the closed system had a higher level of biosecurity than the open system. 100% of the closed system practiced all in all out system when compared with 81.3% of the open system farms. The open system farms had less secure boundaries; 28.1% of the farms did not have fence when compared with 100% of the closed system farms. Only 2.2% of the farms had washing by disinfectants at the gates. The distance among the pens in each farm which was more than 100 m was 33.3%. Among the 45 farms, 87.5% disinfected the equipment before each production cycle. It was found that 88.9% of the farms collected dead chickens once daily. The results, also, showed that 57% of the farms did not use disinfectants in their foot dips of each pen and 84.4% had no warning signs for entrance of unauthorized people. Among these farms, 17.8% had control plan for vermin, 68.9% of the farms isolated the sick birds, and 26.7% were found to keep different species of birds other than poultry and 15.5% used to treat drinking water for poultry. It is concluded that the majority of the farms in were far from application of biosecurity measures. en_US
dc.language.iso en en_US
dc.publisher Journal of Veterinary Medicine and Animal Health en_US
dc.subject Biosecurity en_US
dc.subject measures en_US
dc.subject broiler farms en_US
dc.subject Khartoum en_US
dc.subject Sudan en_US
dc.title Evaluation of Biosecurity Measures on Broiler Farms in Khartoum, Sudan en_US
dc.type Publication en_US
dc.Faculty Veterinary en_US


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